2011 is done and I’m determined to bring the blog back in 2012. Since moving to Denver last May my fiancé has become quite the hunter and we have a wood duck sitting in our freezer. Although I didn’t pluck or clean it, I will be cooking it. Stay tuned for that.
here are some recommendations for trying something new in 2012:
I can honestly say that I’ve had all three in the last week 🙂
My favorite meal in all of Denver is the roasted duck poutine with seared foie gras and a duck egg on top. It’s amazing!!!